Broom Mill Farm use only traditional methods to dry cure their pork, which leads to a delicious tasting gammon joint.Produced from Broom Mill's own home grown pigs. Weight 1.5kg-2.5kg
Your order will be available to collect with all your chirstmas products on the 23rd or 24th December at Moorgate Farm shop.
Broom Mill Farm, Home Cured Gammon 1.5kg - 2.5kg
Collection Days are 23rd & 24th December 2021
A day & time slot will be emailed to you nearer the time.