Delice de Bourgogne Cheese is a velvety, triple cream cheese with a subtle flavour but with body and depth which is eaten young. This really rich French cheese is made in the Burgundy region by adding Creme Fraiche to full fat cows milk. The slighty pungent aroma that the Penicilium Candidum mould can give the cheese in no way reflects the delicious rich flavour that you will find inside. 

Delice de Bourgogne 200g



    01908 543009

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