Truly traditionally smoked salmon follows a process that dates back some 2,500 to 3000 years.Time, sustainably sourced fish and local Scottish oak, makes for something Inverawe Smokehouse are very proud of and are consistently awarded for their excellence. We hope you enjoy it as much as we do.
SUITABLE FOR HOME FREEZING (3 MONTHS)
Your order will be available to collect with all your chirstmas products on the 23rd or 24th December at Moorgate Farm shop.
Inverawe Smoked Salmon
Collection ONLY on 23rd & 24th December